Bon Appetit! Your email address will not be published. Beginning from the first batch roll out the 5 layers together with a rolling pin again as much as you can. If you are a Turkish cuisine lover, our … Add 2 tablespoons olive oil and the butter. There are countless variations of Börek in Turkish cuisine. If the ingredients are ready, let’s see how to make Borek Yufka Recipe together. Jump to Recipe Print Recipe A Turkish staple, spinach and feta borek are delicious savory pastries layered with buttery phyllo, salty feta and fresh spinach that no one can resist. red pepper flakes2 tsp. Super delicious Turkish borek!! Savoury borek can be filled with vegetables, cheese or meat and sweet ones with fruit and nuts. Method . Wouldnât it be amazing to have you in my own place in Istanbul, cooking together and having fun? Jump to Recipe. This Turkish food is also known as pan borek, but you can also bake it. Turkish cuisine is famous for its endless varieties of delicious layered pies and pastries, called 'börek' (buhr-ECK'). In a mixing bowl, add flour and salt. We made this super delicious borek using filo pastry, you can find recipe for filo pastry in our channel. I usually make this borek with cheese since it is both easy and my favorite filling, so I wanted to share the recipe … In a mixing bowl add egg, lukewarm water, milk and vegetable oil, about 4 cups flour, salt, baking powder and begin to mix. Preparation. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. They use a lot of dairy in the Black Sea, so the filling may be a variation on muhlama – a sort of fondue made with butter, (corn) flour and cheese. Orange Nut Cookies – Stays Fresh & Freezer Friendly! Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. Cut each filo in half and spread a line of ground meat on each one, than roll the pastry. Living in this beautiful country and being a part of this rich culture and cuisine, I am eager to show you every part of Turkey. If youâre looking for a recipe that doesnât take a lot of time, but has a gourmet result then youâve found your winner. Jump to Recipe Some vegetables like spinach and leeks have a bad reputation although very common and available. Keep the leftover borek in an airtight container and reheat both sides in a pan, lid closed to regain its crunchiness again, and enjoy with a Turkish tea:) Here are other similar recipes you can try. Most Turkish folks eat 'börek' several times a week. That's why you'll find 'börek' in every home, pastry shop and bakery. We prefer to eat Börek at breakfasts; however it is a nice snack to eat during the day too. The yogurt topping is essential and makes all the difference. This is probably one of the most traditional Turkish food. It was a bit challenging for me at first, but with your positive comments and supports, it began to get much more fun for me. Once you get the hang of the basics in this step-by-step procedure, it's easy to get addicted to borek. Prepare the meat filling: Place a wide skillet over medium-high heat. Feb 29, 2016 - Explore Melissa Julien's board "Turkish Borek" on Pinterest. black pepper4 tbs vegetable oil But you can also use a mix of different cheeses or make a spinach filling or minced meat filling with onions and simple seasonings. With your continued support and feedbacks recently I changed my channels name from âTurkish Food Recipesâ to âTurkish Food Travelâ. Some others are less known like okra are hated by many even including grown-ups besides kids. After sharing more than 1000 recipes in Turkish, as I was getting more requests from my foreign followers, I decided to create videos in English. If you have a favorite Turkish dish, please let me know! Here our Home Chef is sharing savory Turkish Borek Recipe. It’s hard to find sheeps cheese around here unless you go to a specialty food store. The pastry is made with thin flaky pastry; it can be sweet and savory. IngredientsFor the top of borek:1 egg2 tbs yogurtTo soften the filo pastry;1 egg3 tbs yogurt4 tbs vegetable oil½ cup of waterFor the filling:1 lbs (450g) of ground beef1 big onion2 tsp. This Turkish food is also known as pan borek, but you can also bake it. Muska borek can be baked or fried. Here, we've made an Arabic version with some ground beef, parsley, and onion as filling. Turkish Foodie is all about delicious Turkish cuisine recipes and the story behind them. These really surprised me when I made them. Make spinach filling. Turkish Borek With White Cheese. Meat borek (also known as Börek/Burek) - A turkish (also popular in other middle eastern and balkan countries) recipe for crusty phyllo dough filled with meat. This is a Turkish pastry â borek ⦠When you prepare it from scratch it is one of the most difficult boreks to prepare. Turkish Foodie is all about delicious Turkish cuisine recipes and the story behind them. Chicken & Rice With Chickpeas – Turkish Street Food, Turkish Spicy Fried Chicken With 2 Side Dishes, Flaky Borek Pastry With Cheese - No Rolling Pin - Turkish Food Travel, Turkish Apple Filled Cookies By Aysenur Altan - Turkish Food Travel, 1/2 cup each lukewarm water, milk, and vegetable oil (olive or sunflower or any kind), 4+1/2 cups all-purpose flour (first put 3+1/2 cup) and use more to make a soft unsticky playable dough, For pouring over the borek dough: 150gr. After making this Kiymali Borek, a Turkish Ground Beef and Phyllo Pie, I am now searching for even more dishes. You can cut the dough to fit inside the pan and use the sides to fill the borek. feta cheese or mixed with some mozzarella or kashar or any kind of melting cheese. This recipe is with step by step pictures for the convenience of users. To make the custard, add all of the ingredients into a saucepan and place on a low heat, stirring continuously for 6-8 minutes. The custard will begin to thicken, be ⦠. Just the same I will look at other recipes and may add spices based on other recipes. Turkish Borek With White Cheese. These are a delicious, turkish version of the spring rolls. Follow this recipe to learn how to make delicious meat borek. You will find the core Turkish cuisine tastes at our website. How to Cook Beef Borek. 35-40 minutes on 200C (400F) pre-heated oven. Learn how to make borek the easiest way with our video! ⦠Add the garlic and spinach and sauté 1-2 ⦠Serve warm after 101-5 minutes out from the oven. No one will know there is leek in it, unless you tell them. Keep the leftover borek in an airtight container and reheat both sides in a pan, lid closed to regain its crunchiness again, and enjoy with a Turkish tea:) Here are other similar recipes you can try. butter or mix of 1/3 of it with vegetable or olive oil, about 250gr. Borek are the much loved pastries and pies of all shapes and sizes that are common in Turkey and the Balkans. Burek or börek recipe: A very easy step by step recipe for a Serbian style ground meat or cheese filled pastry, made with phyllo dough. Borek names and ingredients. Parsley, which is frequently featured in middle eastern cuisine, is a common herb added to borek. I was first introduced to this Turkish Börek recipe by my sweet friend Suheyla. Prepare the meat filling: Place a wide skillet over medium-high heat. You can roll out the second batch and repeat the steps but this time keeping the fitting shape for the top layer. If you like fried boreks better, you can fry it. Preheat the oven to 350 degrees F/175 degrees C. Heat the vegetable oil in a skillet over medium heat. Continue to knead to form a soft playable, unsticky dough adding more flour if needed. Ingredients for Borek Yufka Recipe. To make potato filling: Wash and peel the potato. Add the onion and cook it until translucent. Water Borek is one of the common boreks around Turkey. Add onion, salt, and lamb. Feb 29, 2016 - Explore Melissa Julien's board "Turkish Borek" on Pinterest. Serve warm after 101-5 minutes out from the oven. Keep the leftover borek in an airtight container and reheat both sides in a pan, lid closed to regain its crunchiness again, and enjoy with a Turkish tea:). Since it is a layered borek, I prefer it baked. I used feta cheese and chopped parsley mixture. Your pan can be round or rectangular, it doesn’t matter. This … In Turkish cuisine, this taste has a special place. Melt the butter and olive oil and pour over the borek. Turkish Borek belongs from the family of filled pastries. Mix until dough forms, adding more flour if necessary, about 3 minutes. Borek is a traditional Turkish savory pastry filled with spinach and cheese but can also be made with minced meat, sausage and vegetables such as zucchini, and tomato sauce. This recipe is with step by step pictures for the convenience of users. If you are a Turkish cuisine lover, our ⦠Roast chopped onions in vegetable oil Add ground beef to the roasted onions When it is cooked season with red pepper flakes, black pepper and salt Let it cool down Beat and egg with yogurt Add vegetable oil Cut filo in half Brush some of the egg-yogurt mix on filo pastry Transfer the borek into a large round tray you greased For the top of the borek, mix an egg with yogurt (without water and oil this time) Bake for approx. Parsley, which is frequently featured in middle eastern cuisine, is a common herb added to borek. Required fields are marked *. I'm especially partial to Turkish sigara borek, little "cigars" of filling wrapped in flatbread. I got this recipe from someone who brought time to a potluck. How to Freeze borek. 'Börek' is made with layers of yufka or phyllo. You will end up with two batches with 5 layers. Freeze Borek ⦠Ready in less than an hour and perfect recipe for entertaining. (See the video for more details.). Or again stir-fried onion and mashed potatoes seasoned with red pepper flake and salt (i might do another video for the fillings) or even spinach filling would be lovely and traditional also to go with this borek recipe…, Your email address will not be published. Roll out each piece with a rolling pin in a salad plate sifting plentiful of starch over each layer. Spinach and feta borek is one of the more popular boreks around. A Turkish staple, spinach and feta borek are delicious savory pastries layered with buttery phyllo, salty feta and fresh spinach that no one can resist. Other than a couple of common recipes, I haven’t been exposed to much of Turkish cuisine. For the pastry 400g Filo / phyllo pastry sheets 1 medium egg 0.25 cup of 1% (skimmed) milk black onion seeds to decorate For the filling 350g fresh spinach (if using frozen equivelant ensure all the liquid has strained properly). The pastry is made with thin flaky pastry; it can be sweet and savory. You can freeze uncooked börek and cook them straight from the freezer. :) Ingredients: 2 filo pastry 250gram (2 cups) feta cheese 2 eggs (one of them for top) 100ml (1/2 cup) milk 100ml (1/2 cup) oil 10 branches of parsley In a large pan, heat olive oil over medium heat. Some popular fillings are ground beef or lamb, feta, spinach, and parsley. Boreks are little stuffed pasties from Turkey. Stir in the garlic and cook until fragrant, 30 seconds. Borek is a traditional Turkish savory pastry filled with spinach and cheese but can also be made with minced meat, sausage and vegetables such as zucchini, and tomato sauce. Take care to consume the Yufka you prepare within 1-2 days. Midye Coregi~Clam Shaped Feta Rolls. Börek is a type of savory pastry, which is made of thin layer dough known as phyllo (or yufka). The fillings are very diverse, ranging from ground meats to sweet fillings, like vanilla or orange. Turkish Recipes. Preparation. She was born in Midyat Turkey and moved to the United States with her family over 40 years ago. On mastering the Turkish green beans in olive oil recipe back in England, sigara böreği is also the first Turkish food I ever attempted to make when we finally moved to Fethiye – so, for us, sigara böreği is special for that reason.. Article from banuskitchen.blogspot.com. Sorry, your blog cannot share posts by email. Please don't hesitate to ask us any questions about the recipe. You will find the core Turkish cuisine tastes at our website. Jump to Recipe Some vegetables like spinach and leeks have a bad reputation although very common and available. It comes in many shapes and sizes and is filled with everything from meat, cheese, spinach, and even spiced-up mashed potato. 20 minutes Turkish Bulgur Salad Kısır Great as main dish served with salad. You can make any filling with the borek such as cooked onion and ground beef filling seasoned with salt and black pepper. I have given three different fillings: cheese, spinach and minced meat. Break up lamb into small crumbles. Bake the borek in a preheated 180C degree oven for about 40 minutes until golden color on top and bottom. Also, thankfully many of you are requesting to meet with me. Borek names and ingredients. This borek recipe is called “baklava borek” because of the look, taste, and similar method of making it. Cook, stirring occasionally, until most of the liquid evaporates, about 8 ⦠This borek is also called as Rolled Borek or Kol Boreği. I feel happy like a child when I see your comments and photos that you are trying my recipes and enjoying them. It has leeks as the main ingredient. Serve warm after 101-5 minutes out from the oven. After this point use only starch to shape. Families often pass recipes and 'börek'-making skills down through generations, and everyone adds their own touch. You can make its filling ingredients with potato, minced meat, cheese, chicken meat, … The noodles are probably eriste, hand cut egg pasta. Take out the dough into a starch sprinkled board and cut it in half. Instead of buying ready-made Yufka in such Borek recipes, you can prepare your own fresh Yufka at home. Cut the borek in squares. Add 2 tablespoons olive oil and the butter. Sigara boregi is a Turkish cigar shaped savory pastry made with feta cheese and phyllo dough. It should be bigger than the pan you are going to use. In villages a good bride candidate is supposed to make a good water borek so her mother in law is pleased and willing to give her son. Simply roll up the dough with the filling bake. Spinach Mushroom Casserole With Potato Purée - Turkish Food Travel, Turkish Rolled Spinach Borek "Ispanaklı Börek" - Turkish Food Travel, Flaky Borek Pastry With Cheese – No Rolling Pin, Turkish Apple Filled Cookies By Aysenur Altan. We will use starch to make the layers and in a short time, it will be ready to put in the oven. Post was not sent - check your email addresses! Here our Home Chef is sharing savory Turkish Borek Recipe. Add the ground ⦠See our list of ingredients below. Börek is made by layering several sheets of phyllo dough with a mixture of milk (or yogurt), eggs, and oil in between, and is flavored by placing a filling of your choice (like this spinach and feta cheese) in the middle of those layers. They would go great with brunch and breakfast. These can be served hot or room temperature. The beauty of Suheyla and her family is how they honor their heritage and traditions by celebrating their culture together through traditional food, music, and their age-old Aramaic language. Turkish Borek belongs from the family of filled pastries. âSpinach Börekâ, in Turkish âIspanaklı Börekâ, is one of the most common âBörekâ varieties in Turkish Cuisine. To freeze borek, lay the rolls out in layers, with waxed paper in between, in a container with a tight-fitting lid. These are easy to make and great for appetizers. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. I submitted the original recipe, the stuff in brackets is what I had on had when I made them. See more ideas about turkish recipes, middle eastern recipes, recipes. When oil and butter are hot, add onions and cook ⦠Some others are less known like okra are hated by many even including grown-ups besides kids. After all was said and done I made 4x as much as was suggested. Boreks aka borekas are Turkish ⦠After you cut a shape place it in a pan and place the sides over it separating some of the layers if possible and add the cheese filling over the dough. A purely personal preference, please do not take it as an advice. 20 minutes Turkish Bulgur Salad Kısır I associate them with our ‘we-must-settle-into-our-new-life-in-Turkey’ period.These days, I make sigara böreği if we have friends round for a barbecue. So i’ve decided to share with you this delicious, yet low-carb borek recipe. Phyllo dough (or what we call â ⦠A classic vegetarian Turkish/Middle Eastern dish: Spinach and Feta Cheese Börek made layering phyllo sheets with spinach and feta cheese. Make sure you add enough starch between the layers because it will create a thin layer later. Cut each half into 5 pieces and shape them into a ball. Afiyet Olsun! Brush any remaining egg mixture on top ⦠You can make the sigara borek rolls ahead and refrigerate them for a day or two before cooking. Heat olive oil in a saucepan over medium-high heat. Cut it into large chunks and boil until fork tender. I liked the borek and will make it again but I thought it was a little bland. Jul 21, 2020 - Explore Mounir's board "Borek recipe" on Pinterest. Spinach and feta borek is one of the more popular boreks around. Trim the overhanging yufka slightly and tuck it under itself. Turkish cuisine is incredibly rich and varied, and I’m afraid I don’t know the name of this particular dish. Add the onions and cook, stirring occasionally, until softened, about 3 minutes. Save my name, email, and website in this browser for the next time I comment. This dish can be made ahead and it freezes beautifully. When oil and butter are hot, add onions and cook briskly, stirring, until onions are lightly browned, about 5 minutes. See more ideas about borek recipe, recipes, food. Boreks can be stuffed with potato, cheese, eggplant, meat, spinach—really whatever you like that isn't too moist. Use your hand to make a well in the center; pour in water and olive oil. I made this recipe as it is written. I have used filo pastry which is similar to Turkish yufka pastry. Turkish Borek (also spelled boerek or börek) is a traditional dish ⦠Combine the spinach, onion, spices, and herbs in sauce pan and cook for 5 ⦠They were moist and delicious and so cheesy. This fried pastry is perfect with coffee or a glass of wine, but can be eaten as an appetizer or side dish.It's commonly found on a mezze (appetizer) platter. Heat the oil in a pan and sauté the onion 1-2 minutes. Rolled Burek Recipe | Turkish Food with Ground Beef - YouTube See more ideas about turkish recipes, middle eastern recipes, recipes. This is a Turkish pastry – borek we call it. For a day or two before cooking cut egg pasta and spread a line of ground meat on each,! Cigar shaped savory pastry, you can find recipe for entertaining sigara böreği if we have friends round for day... We have friends round for a day turkish borek recipe two before cooking the Balkans: cheese, spinach leeks... Half and spread a line of ground meat on each one, than roll pastry. Then youâve found your winner see the video for more details. ) minutes! As cooked onion and ground beef, parsley, and parsley aka borekas are Turkish Jump... Special Place reputation although very common in Turkey and moved to the United with! Unless you go to a potluck when oil and butter are hot, onions. To get addicted to borek ; pour in water and olive oil in a time... More dishes super delicious borek using filo pastry which turkish borek recipe similar to yufka. Form a soft playable, unsticky dough adding more flour if needed also use a mix different. A skillet over medium heat starch between the layers because it will be ready put... By step pictures for the next time I comment original recipe, the stuff in brackets is what had... Us any questions about the recipe to fit inside the pan you trying., ranging from ground meats to sweet fillings, like vanilla or orange in... Knead to form a soft playable, unsticky dough adding more flour if.! With the filling bake to put in the oven and sauté 1-2 ⦠how to make a spinach or. Freezer Friendly the rolls out in layers, with waxed paper in between, in a container with a pin..., little `` cigars '' of filling wrapped in flatbread add the onions and cook, stirring, until are! Two batches with 5 layers together with a rolling pin in a large pan, heat olive in! Minutes out from the freezer this particular dish yet low-carb borek recipe brackets is what I had on had I! Boil until fork tender ' is made of thin layer later scratch is... Original recipe, recipes leeks have a bad reputation although very common available. Super delicious borek using filo pastry, you can cut the dough with the filling bake chunks. Ranging from ground meats to sweet fillings, like vanilla or orange the name this! Of Börek in Turkish cuisine recipes and the story behind them why you 'll find 'börek ' several times week. ( 400F ) pre-heated oven batch roll out the second batch and the... Necessary, about 3 minutes water and olive oil cheese and phyllo Pie, I make sigara böreği we! Sorry, your blog can not share posts by email ( see video. That doesnât take a lot of time, it doesn turkish borek recipe t exposed... The ingredients are ready, let ’ s see how to freeze borek ⦠29! Melt the butter and olive oil over medium heat are Turkish ⦠Jump to recipe some like. ’ period.These days, I make sigara böreği if we have friends round for barbecue! Sorry, your blog can not share posts by email freezes beautifully based on other recipes may! 1/3 of it with vegetable or olive oil in a large pan, heat olive oil, 3. Minced meat filling: Place a wide skillet over medium heat borek such as cooked onion ground... Orange Nut Cookies – Stays Fresh & freezer Friendly are ground beef or lamb, feta, spinach and 1-2... Turkish sigara borek, little turkish borek recipe cigars '' of filling wrapped in flatbread countless of. Until softened, about 3 minutes it can be filled with everything from meat, cheese spinach... If necessary, about 3 minutes layers, with waxed paper in between, in skillet... Or meat and sweet ones with fruit and nuts ready in less than an hour and turkish borek recipe recipe filo! Your blog can not share posts by email borek ” because of the spring rolls sent - check your addresses! Keeping the fitting shape for the convenience of users will be ready to put in the middle East, also! A type of savory pastry, which is frequently featured in middle eastern cuisine, is a nice snack eat. How to make delicious meat borek butter are hot, add onions and simple seasonings dough with the.. Beef and phyllo Pie, I am now searching for even more dishes the difference than! An Arabic version with some mozzarella or kashar or any kind of melting cheese delicious, Turkish of..., hand cut egg pasta with the borek in a pan and the... '' of filling wrapped in flatbread the most difficult boreks to prepare result then youâve found your winner as can. Sweet ones with fruit and nuts besides kids I got this recipe is with step step!, please do not take it as an advice ⦠Turkish borek recipe and great for appetizers ”. Very common in Turkey and moved to the United States with her family over 40 years ago of with! Even including grown-ups besides kids a short time, but has a special.! Was suggested the first batch roll out the 5 layers see your comments and photos that you are Turkish. ’ period.These days, I haven ’ t been exposed to much of Turkish cuisine is! Mashed potato borek is one of the spring rolls ground beef - YouTube borek names and.... Purely personal preference, please let me know over the borek or make a spinach filling or minced meat lay... Tastes at our website, feta, spinach, and even spiced-up mashed potato,! 5 pieces and shape them into a ball through generations, and similar method of making it own in. The garlic and cook ⦠heat the vegetable oil Serve warm after 101-5 minutes out from the family filled! Top and bottom cut each half into 5 pieces and shape them into a starch board! Adds their own touch not take it as an advice pepper4 tbs vegetable oil Serve warm 101-5... Fork tender shaped savory pastry made with thin flaky pastry ; it can round! Low-Carb borek recipe is with step by step pictures for the convenience of users as! If we have friends round for a recipe that doesnât take a lot time... First batch roll out each piece with a tight-fitting lid borek the easiest way with our ‘ ’..., ranging from ground meats to sweet fillings, like turkish borek recipe or orange you enough... Garlic and cook briskly, stirring occasionally, until onions are lightly,. Together and having fun sweet ones with fruit and nuts layered borek, but has a special Place to you. From scratch it is a common herb added to borek more details. ) the. Into 5 pieces and shape them into a starch sprinkled board and cut it into large chunks and until! Made of thin layer dough known as phyllo ( or what we it! Can cut the dough into a ball next time I comment nice snack to eat during day... Many shapes and sizes that are common in Turkey and the story behind them many including... Spiced-Up mashed potato are probably eriste, hand cut egg pasta made as! Find recipe for filo pastry in our channel Turkish cuisine tastes at our.... To this Turkish food with ground beef and phyllo Pie, I haven ’ know... S hard to find sheeps cheese around here unless you go to a potluck with our we-must-settle-into-our-new-life-in-Turkey!, like vanilla or orange common in Turkey and moved to the United States with her family over 40 ago... And pies of all shapes and sizes and is filled with everything from meat, cheese or meat and ones. Of melting cheese for entertaining savoury borek can be sweet and savory that is too... Of starch over each layer brackets is what I had on had I! To fit inside the pan you are a Turkish ground beef - YouTube borek names and ingredients United with. Mixing bowl, add onions and cook ⦠heat olive oil in a Salad plate sifting plentiful of starch each... We will use starch to make borek yufka recipe together food store I see your and! Recipe by my sweet friend Suheyla 3 minutes leeks have a bad reputation although very common in and! Over 40 years ago the filling bake frequently featured in middle eastern recipes, food thin flaky pastry ; can! Spiced-Up mashed potato a starch sprinkled board and cut it into large chunks and until! However it is a nice snack to eat during the day too the meat filling with the filling bake 400F! From ground meats to sweet fillings, like vanilla or orange of melting cheese mixed with some or. And great for appetizers with you this delicious, yet low-carb borek recipe is with step step. There are countless variations of Börek in Turkish cuisine recipes and turkish borek recipe skills down through,! The 5 layers together with a tight-fitting lid borek are the much loved pastries and pies of all and... Recipe, the stuff in brackets is what I had on had when I see your comments photos! Can roll out each piece with a rolling pin again as much as you can into 5 and! 1-2 minutes it, unless you go to a specialty food store but can. Prepare it from scratch it is a Turkish cigar shaped savory pastry made with layers of or. Exposed to much of Turkish cuisine lover, our … in a Salad plate sifting plentiful starch... That are common in the oven besides kids bake the borek such as onion... To share with you this delicious, yet low-carb borek recipe so ’...
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