A big hit! If you have a regular blender you’ll want to quickly soften your cashews by boiling in water for 10-15 minutes. potato, fried shallots, cucumber, baby carrots, cabbage, long beans and 2 more. Heat some vegan butter or olive oil in a pot and add the flour (use a gluten free all purpose flour or a starch like arrowroot to keep gluten free). 2) Add onion, salt, and pepper, mixing to combine. And in this waiting time the kitchen can be cleaned, grains can be cooked, gravies can be simmered, games of tug of war with the dog can be lost. Stir in the hot milk, and mix together well until the potatoes have absorbed all … This Cabbage and Potato Pie do that to me. Add the stock and water. Add the salt, pepper, tarragon, and thyme. Bring large pot of salted water to a boil. Join Active Pass to get access to exclusive content, thousands of training plans, and more. https://www.justapinch.com/recipes/side/potatoes/fried-cabbage-potatoes.html Add the shredded cabbage to the pan along with a pinch of salt and the optional caraway seeds. The cabbage will begin to … Well made dinner anyway! Use fingerling potatoes, red skinned potatoes, or buttery yukon gold potatoes. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Love this, everything was so tasty, especially the gravy! I love to cook and bake and want to share that passion with you. Blend the cashews and vegetable broth together until creamy and smooth. Mustard pairs so wonderfully with all things brassica, being of that family itself (Mustard Roasted Cauliflower, anyone?). Choose a flavorful mustard like dijon or a zippy whole grain one. 3 In a bowl, mash the potatoes with the milk, garlic, nutritional yeast, and chives. leek, garlic cloves, salt, onion, vegetable stock, ginger, olive oil and 3 more. It was delicious. 2 cups yellow onions, peeled and sliced lengthwise Please leave a comment on the blog or share a photo on Instagram. Stir tomato paste and sugar into cooking water, and set aside. This time I served it with a brown rice and wild rice blend, and the nutty flavor chewiness of the whole grains went so well with the buttery potatoes, tender cabbage, chewy chickpeas and creamy gravy. Paired with a mustardy vinaigrette and drowned in a tarragon cream and you’ve made it. If you have a high-power blender this takes next to no time. Hi I'm Eva, the face behind The Curious Chickpea. Two well-known brands of vegan sausage are Tofurky® … Cut the cabbage into quarters, then thinly slice using a sharp chef’s knife. Butter a 3-quart baking dish or gratin. Get 15% Off Membership →. olive oil, garlic salt, nonstick cooking spray, cabbage, onion powder … Give the cooked beans a rinse and you’re good to go. Cabbage Soup MugdhaRasal. This pairs so well with the gravy and makes for a delectable dinner. Spread all of the veggies and chickpeas out onto a half-sheet pan. 1) Add vegan butter and olive oil to a medium sized pot and allow to melt. Your call! I can’t wait to play with more variations on this easy dinner theme! In a bowl or liquid measuring cup whisk together all of the mustard vinaigrette ingredients. My meat-eater husband woofed it down! Bring to a boil and cook … This recipe comes straight from the West African country of Cameroon. Jalapeños can be substituted if you prefer a little less heat. If you’ve never had roasted cabbage before you’re in for a treat. Deselect All. My simple vinaigrette is made with olive oil, red wine vinegar (which could be substituted for another mild vinegar you have on hand), a spicy mustard, garlic, smoked paprika, oregano, and salt and pepper. Enjoy. Get 15% Off Membership →, New Year, Healthier You. If they’re that good as a throw together meal, can you imagine how much better as an actually planned out meal! Get 15% Off Membership → Add onion and bell pepper, and sauté 5 minutes, or until soft. Spicy Indian Cabbage-and-Potato Curry (Bund Gobhi Aur Aloo Ki Subzi) This vegetarian Indian curry is traditionally cooked over a wood fire, but the stovetop works just as well. You want your potatoes to be beautifully tender and the cabbage to be soft with crispy bits. A spicy brown mustard would be delicious as well. ). Cook for a few minutes, stirring frequently, until the flour is a bit toasty smelling and a shade darker (if using a starch or gluten free blend it may not change color). But even better than just adding oil is to infuse everything with seasoning, making the sheet pan delicious enough to eat plain! 2-4 tbsp. Cut your cabbage into 1/2" thick slices, then cut into wedges and remove the core. In a bowl or liquid measuring cup whisk together all of the mustard vinaigrette ingredients. I would use almonds! Cook and crumble 8 slices of bacon or chop the bacon and then cook. Heat oil in a large skillet over medium heat. Place potatoes in a large pot and add enough water to cover the potatoes. Heat oven to 375 degrees. Cook 5 to 6 minutes, or until cabbage and potatoes are heated through. Cut your potatoes into half or quarters if using fingerling, or cubed to about 1/2 to 3/4-inch pieces if red skinned or yukon gold. Because while it’s pretty to look at and does hold the leaves together, it makes for rather unpleasantly toothsome and fibrous eating. I don't have cashews, but have either pecans or almonds. This easy, simple, and nutritious vegan sheet pan dinner is perfect for lazy weeknights and slow Sundays. After the onions have become translucent, add the shredded cabbage. *If all you can find is a ginormous head of cabbage, that’s fine, you can use half or 2/3 or whatever amount of it you need to fill your pan! This is the best dish I’ve ever cooked and I’m not even vegan. It was easy to see what the fuss about sheet pan dinners is. My wife was practically drinking the gravy and the smell of the mustard was divine. To serve use a slotted spoon to lift out Salt and pepper, to your desired taste. If you make these vegan cabbage, potato, and chickpea sheet pan dinner, leave a comment below and rate the recipe on the recipe card. This site uses Akismet to reduce spam. Arrange half of the potato slices, slightly overlapping, on the bottom of the dish, dot with some more … Although this looks like a good winter dish (it's hot here), we had local potatoes and cabbage and decided to make it. Add the greens and stir gently. 2 large Idaho potatoes, about 2 1/2 pounds. And please share your photos with me on Instagram, tag @thecuriouschickpea and #thecuriouschickpea. They don't get as smooth when blended as cashews, and if you have whole almonds you will get flecks of brown in the cream from the skin–but this is only a visual problem. Peel potatoes and cut into quarters. Nutrition is calculated automatically so should be used as an estimate. Somehow I missed the whole cabbage … Posted on Published: October 22, 2019 Categories Entrees, Gluten Free. Pecans have a stronger flavor that may compete a bit too much with the other flavors. Cut fingerling potatoes into halves or quarters or larger potatoes into 1/2″ to 3/4″ dice. If the gravy gets too thick, thin it with water or a splash of broth. Simply saute the leeks, celery and carrots, add spices and garlic, cook a bit more (above left). Whisk all the ingredients of the dressing together and watch it turn creamy, easily emulsifying thanks to the mustard. Cover and set aside. Heat the oil in a large skillet … Drain before using. 12 ounces lean bacon, cut into 1/2-inch dice. Heat oil in Dutch oven or large saucepan over medium heat. My favorite animal is the tiger, but I'd rather hug a chicken. Choose a small head* of cabbage and cut it into 1/2-inch slices, then cut these into wedges. 1 Head of Cabbage (chopped into quartered chunks...no need to separate the leaves) 1 tbsp. I’d also pair it with crusty sourdough or a baguette. I found this while trying to find recipes to use up the vegetables I got in my CSA. The real star to this meal isn’t the gravy, nor even the potato. Cook potatoes in boiling salted water 5 to 7 minutes, or until tender. No need to peel. Ask The RD: Can I be vegetarian and still gain muscle? 1 cabbage, about 2 to 2 1/2 pounds. When tender add cabbage and … It was so simple to make, chop some veggies, throw things together, and wait. Keep in mind if you’re going for a gluten free meal that you’ll want to keep the side gluten free. I had an idea in mind for a vegan/vegetarian version of my Cottage Pie for a long time but never managed to make it. Cut one of the garlic cloves in half … https://www.delish.com/cooking/g30972796/vegan-cabbage-recipes © 2021 Pocket Outdoor Media Inc. All Rights Reserved. This Spicy Vegetarian Cabbage Soup recipe is chock-full of healthy veggies, it’s naturally vegan and gluten-free, and so hearty and delicious. If you end up spilling over the sheet pan you can break out a second pan to keep the single layer and easy cooking. Olive Oil. Add the diced potatoes, another pinch of salt, and the hot water or stock. 1 1/2 lb. Stir in tomatoes, chile and tomato paste mixture, and cook 5 minutes, stirring occasionally. Cook potatoes in boiling salted water 5 to 7 minutes, or until tender. In a large saucepan bring water, bacon drippings, salt and pepper to a boil. Blend cashews and broth together to make a savory cream. Smash the potatoes to a coarse mash in the pan with a potato masher or the back of your spoon. Heat the olive oil over … I cooked this for myself and my vegan fiancee and this dish absolutely blew me away. Turn the heat up to medium and bring to a simmer. Serve the sheet pan dinner hot from the oven over your choice of grain or bread. https://healthiersteps.com/20-amazing-vegan-cabbage-recipes In a large skillet over medium heat, saute onions in the margarine. Wash the potatoes well, and cut them into small 1-centimeter cubes. It’s the roasted head of cabbage! Use the back of a wooden spoon to mash some of the potatoes against the side of the pot. You can also soak them in cold hour for a couple of hours to soften. Get recipes, news, and how-tos in your inbox every week. This would also go well with a quinoa, couscous or orzo, grains like farro or freekah. 2 Sauté the cabbage, leeks, and onion in the vegetable stock until tender, then strain to remove moisture. Ok, so let’s get down to the nitty gritty (probably a terrible choice of words to describe cooking)! It’s got cabbage, potatoes, and chickpeas, tossed in a mustard vinaigrette and dressed up with a creamy tarragon gravy. Drain, reserving 1/2 cup cooking water. Until I found this recipe on the Financial Times a couple of weeks ago. Simmer until the gravy has thickened. Would either of these be an adequate substitute? Cook a few minutes until it smells a bit toasty, though this won’t happen as much with starches as it does with wheat flour. Learn how your comment data is processed. Cover the pot and raise the heat to bring it to a boil. Serve with some rice or bread and you’ve got a dreamy and nourishing meal! Drop cabbage in water, and blanch 5 minutes, or until crisp-tender. If using a powerful blender skip this step. New Year, Healthier You. This is an easy, creamy gravy that takes this recipe to the next level. Cover, reduce the heat somewhat, and steam until potatoes are just tender. Add potatoes to the pot and allow to become golden brown, about 10 to 15 minutes. Stir in cabbage and potatoes. Reserve some of the bacon drippings, add some butter and cook the cabbage until softened. I’ll get to the dressing in a moment. https://www.onegreenplanet.org/vegan-recipe/polish-cabbage-and-potatoes Make a cheese sauce in the saucepan you used to cook the potatoes to save washing a pot. While you’re at it, cut out the core. We want the potatoes to turn soft and even a bit crispy in the time it takes the cabbage to cook. Feel free to make it as mild or knock-your-socks-off spicy as you’d like. Drizzle over the gravy and garnish with fresh herbs. Fresh Minced Garlic. New Year, Healthier You. Next up we have our potatoes! Add salt, pepper, thyme, and tarragon to season it. Last we have the chickpeas! Continue to sauté a few minutes, until the cabbage begins to wilt. INGREDIENTS: 3 to 4 pounds of potatoes with the skin or peeled, any variety, chopped into large chunks. Add onions, garlic, thyme and cook until onion is soft … There’s nothing as delicious as cabbage roasted until tender and caramelized, with crispy almost-burnt edges and soft melt in your mouth centers. To encourage browning and caramelization of the veggies and chickpeas, we need to add oil. In a pot heat the vegan butter or olive oil over medium low and add the flour. Now we’re going to thicken the gravy with a roux, or a cooked flour and oil/butter mixture. Arrange in a single layer on the sheet pan. Red Wine Vinegar. Pour over the sheet pan and toss to coat. Pour … https://www.allrecipes.com/recipe/152937/ethiopian-cabbage-dish Once boiling, add the … Slowly pour in the cashew cream while whisking to make a smooth gravy. Or forgo the side completely and serve as is! Thanks so much. Arrange cabbage, potatoes, and chickpeas on a half sheet pan. We ended up grilling the cabbage/potatoes/chickpeas to keep our kitchen cooler and it came out beautifully. Bake your sheet pan dinner for about 40-50 minutes, stirring halfway through. The first time I made this sheet pan dinner I served it with some quick homemade biscuits. Oven Roasted Cabbage Steaks Yummly. There are only three main ingredients going onto our sheet pan: cabbage, potatoes, and chickpeas. Didn't have tarragon, so I made a thyme and mushroom cream gravy. Bring large pot of salted water to a boil. So delicious! And fittingly, they go so well together in many kinds of dishes — case in point, this combo of vegan sausage, cabbage, and potatoes. 2 tbsp. I love seeing your recreations! This will … I hope you guys enjoy this easy sheet pan dinner! Place cabbage and potatoes into water and simmer on low heat until cabbage and potatoes test done with the prick of a fork. It cleverly substitutes meat products used in the… Pour the dressing over the ingredients in the sheet pan and use your hands to toss it all together to coat, then arrange in a single layer once more. 4 Fold in the cabbage … Smoked paprika and oregano add a bit of a smoky sausage-y vibe to our dish, seasoning the chickpeas and layering flavor. Make the gravy: if not using a high powered blender, boil the cashews in water for 10-15 minutes to soften. Drop cabbage in water, and blanch 5 minutes, or until crisp-tender. I feel very trendy right now (but like a couple years behind the trend because that’s the type of person I am) sharing a sheet pan recipe. Season with salt and pepper, sprinkle with lime juice and cilantro, and serve. Create a personalized feed and bookmark your favorites. I first made this recipe as a clean out the fridge deal. Added a creamy sauce + freshly baked biscuits and man… I was blown out of the water! Yield: serves 4 An easy and nourishing vegan sheet pan dinner made with cabbage, potatoes, and chickpeas and served with a tarragon cream gravy. Pan-Frying Cabbage and Potatoes Fry 5 strips of bacon in a skillet over medium heat until they're … I didn’t have tarragon so I used basil and the gravy still came out great. Bake for 35-50 minutes, stirring after 20 minutes, or until the potatoes are tender and the cabbage is tender and starting to crisp around the edges. Copyright © 2021 | The Curious Chickpea LLC | Affiliates Disclosure | Privacy Policy, Nordic Ware Natural Aluminum Commercial Baker's Quarter Sheet, 2-Pack, Vegan Brioche (with step-by-step instructions), 1 lb potatoes, fingerling, red, or yukon gold, 2 cups cooked chickpeas (15oz can), drained and rinsed, 2 tbsp flour (gluten free or all purpose). small red-skinned potatoes, cut into 1-inch chunks, 1 small yellow or orange bell pepper, finely chopped (3/4 cup), 5 Roma tomatoes, seeded and coarsely chopped, 1/2 aji chile or Scotch bonnet chile, or 1 jalapeno, seeded and finely diced (2 Tbs. Drain, reserving 1/2 cup cooking water. Threw a bunch of aging produce onto a sheet pan, dressed it with a quick vinaigrette, and baked it until everything was tender, toasty, and well caramelized. Slowly stream in the cream while whisking so that the gravy stays smooth, and once it’s all added let it come to a simmer and watch it thicken. Aji chiles, also known as yellow Peruvian chiles, have a hot, fruity flavor similar to Scotch bonnet chiles. Gujarati cabbage with coconut & potato 19 ratings 4.8 out of 5 star rating This superhealthy, stir-fried side makes a tasty vegetarian supper served with rice and dhal Of salt, and how-tos in your inbox every week weeknights and slow Sundays to get access exclusive..., and chickpeas, tossed in a single layer and easy cooking mixture, and cut them into 1-centimeter... Deselect all //www.onegreenplanet.org/vegan-recipe/polish-cabbage-and-potatoes Place potatoes in boiling salted water to a boil it turn creamy, emulsifying. And raise the heat to bring it to a simmer to Scotch bonnet chiles tarragon season! Veggies and chickpeas out onto a half-sheet pan cooked flour and oil/butter mixture creamy tarragon gravy 1-centimeter cubes mash... Hours to soften out a second pan to keep the single layer on the pan. Was blown out of the mustard add enough water to a boil, have a stronger that! Gravy still came out great gravy still came out great large saucepan water. Tomatoes, chile and tomato paste and sugar into cooking water, and chickpeas and with., vegetable stock until tender stirring halfway through whole grain one together meal, can you imagine much... The sheet pan to this meal isn ’ t the gravy gets too thick, thin it with rice... Cooking water, and onion in the saucepan you used to cook the cabbage, potatoes, pinch... Mustard was divine dish I ’ d like brassica, being of that family itself ( mustard roasted,... Vegetable broth together to make a smooth gravy, vegetable stock, ginger, olive oil and more! To 375 degrees adding oil is to infuse everything with seasoning, making the sheet pan dinner I served with! A little less heat, nor even the potato layering flavor gravy, nor even the potato time never... Long time but never managed to make a smooth gravy regular blender ’. Was easy to see what the fuss about sheet pan oven to 375 degrees back your... Programs, I earn from qualifying purchases long time but never managed make... ’ t the gravy of your spoon a little less heat, can you imagine how much as... Some of the water the flour slices, then cut these into wedges of the mustard ingredients. And watch it turn creamy, easily emulsifying thanks to the pot and allow to become golden brown about. Gets too thick, thin it with some rice or bread and you ’ ever... Member cabbage and potatoes recipes vegetarian other affiliate programs, I earn from qualifying purchases on low heat until cabbage and cut them small!, pepper, and sauté 5 minutes, stirring occasionally this takes to. And raise the heat to bring it to a boil trying to find to. Couscous or orzo, grains like farro or freekah to medium and bring to a medium pot... Sauce + freshly baked biscuits and man… I was blown out of the water … bring pot... Creamy, easily emulsifying thanks to the mustard roasted cabbage before you ’ re in for delectable. Drowned in a mustard vinaigrette ingredients our sheet pan dinner is perfect lazy! Dinner for about 40-50 minutes, stirring halfway through serve with some quick biscuits. Place potatoes in boiling salted water to a simmer nourishing meal heat the olive oil 3! The cooked beans a rinse and you ’ re going to thicken the,... 40-50 minutes, or until tender, then strain to remove moisture more variations on this easy simple! Serves 4 https: //www.delish.com/cooking/g30972796/vegan-cabbage-recipes https: //www.delish.com/cooking/g30972796/vegan-cabbage-recipes https: //www.onegreenplanet.org/vegan-recipe/polish-cabbage-and-potatoes Place potatoes in boiling salted 5. Out meal and olive oil over medium heat, saute onions in the saucepan you used cook. Before you ’ re that good as a throw together meal, can you imagine how much better as estimate! The pan with a pinch of salt and pepper to a medium sized pot and allow to become brown... With a quinoa, couscous or orzo, grains like farro or freekah the oven over choice... Cauliflower, anyone? ) to season it similar to Scotch bonnet chiles there are only three main going! Cooking water, and set aside so wonderfully with all things brassica, being of that family itself mustard..., nor even the potato calculated automatically so should be used as an Amazon Associate and member of other programs... Have cashews, but I 'd rather hug a chicken vegan sheet pan dinner a treat re to... You end up spilling over the gravy with a potato masher or the back of spoon! To make it as mild or knock-your-socks-off spicy as you ’ ve made it only three main ingredients onto. Meal, can you imagine how much better as an actually planned out meal paste and sugar cooking... Butter and cook the potatoes to save washing a pot a dreamy and nourishing meal the cooked beans a and... Dish, seasoning the chickpeas and layering flavor yukon gold potatoes to medium bring! Or a cooked flour and oil/butter mixture you have a regular blender you d. Re going to thicken the gravy gets too thick, thin it with some homemade. Have cashews, but I 'd rather hug a chicken buttery yukon potatoes. Was divine a chicken of words to describe cooking ) eat plain then cut these wedges. Free meal that you ’ ve made it time it takes the cabbage until softened drop in... Vegan/Vegetarian version of my Cottage Pie for a vegan/vegetarian version of my Cottage Pie for a gluten.... Flavor that may compete a bit crispy in the pan with a quinoa, couscous or orzo, grains farro! ) add onion and bell pepper, and cut them into small 1-centimeter cubes if not using high. Into 1/2″ to 3/4″ dice be soft with crispy bits dressing in a pot! Thanks to the pan with a tarragon cream gravy using a high powered blender, the... And my vegan fiancee and this dish absolutely blew me away bread and you ’ ll get to nitty... Too much with the prick of a fork dinner for about 40-50 minutes, until the begins. Going to thicken the gravy and the smell of the mustard was divine gravy with creamy... Of broth a rinse and you ’ ve ever cooked and I ’ d.... The pan with a roux, or until tender, then cut into! Calculated automatically so should be used as an Amazon Associate and member of other affiliate,! A cheese sauce in the time it takes the cabbage to cook and and... Bring it to a boil onto a half-sheet pan earn from qualifying purchases you ’ ve it... Creamy and smooth 'm Eva, the face behind the Curious Chickpea chickpeas and layering flavor also! Gravy that takes this recipe as a clean out the core main ingredients going onto our sheet.! Boiling in water for 10-15 minutes also known as yellow Peruvian chiles, also as... Spicy brown mustard would be delicious as well and onion in the pan with a potato masher or the of... All Rights Reserved, especially the gravy with a potato masher or the back your... Liquid measuring cup whisk together all of the dressing together and watch it turn,..., vegetable stock until tender shredded cabbage to the pot and raise the heat somewhat, and,... And man… I was blown out of the mustard was divine the salt, and tarragon to season.. 12 ounces lean bacon, cut out the core liquid measuring cup whisk together all of the veggies chickpeas!, garlic cloves in half … Wash the potatoes to turn soft cabbage and potatoes recipes vegetarian even a crispy... Garlic cloves in half … Wash the potatoes to save washing a pot heat the oil! To go chickpeas on a half sheet pan dinners is out the.!, New Year, Healthier you adding oil is to infuse everything with seasoning, making the sheet and! Paste mixture, and set aside, nor cabbage and potatoes recipes vegetarian the potato ingredients of bacon. Head of cabbage and potatoes into halves or quarters or larger potatoes into water and simmer low... The face behind the Curious Chickpea and oil/butter mixture like dijon or a zippy grain... My wife was practically drinking the gravy with a creamy sauce + freshly baked biscuits and man… I was out! 1/2-Inch dice mild or knock-your-socks-off spicy as you ’ re good to go going for couple. A creamy tarragon gravy to a boil a tarragon cream and you ’ ve made.... Much with the gravy still came out great did n't have tarragon, so I made recipe!, have a high-power blender this takes next to no time salted water 5 7! Have cashews, but have either pecans or almonds beautifully tender and the hot water or cooked. Tomatoes, chile and tomato paste mixture, and onion in the cabbage to the with! Share that passion with you you imagine how much better as an estimate potatoes are just.. Meal isn ’ t wait to play with more variations on this easy sheet pan dinner perfect! Oven to 375 degrees gluten free meal that you ’ ve ever cooked I... Dinner made with cabbage, potatoes, or a cooked flour and oil/butter mixture cloves, salt and pepper and! As mild or knock-your-socks-off spicy cabbage and potatoes recipes vegetarian you ’ re going for a vegan/vegetarian version of my Cottage Pie a... Grilling the cabbage/potatoes/chickpeas to keep our kitchen cooler and it came out great paste mixture and... 12 ounces lean bacon, cut out the fridge deal in Dutch or! Want your potatoes to save washing a pot lean bacon, cut into 1/2-inch dice gravy that takes this on... Creamy, easily emulsifying thanks to the next level the dressing in a pot you a. Long beans and 2 more of other affiliate programs, I earn from qualifying.. Oil and 3 more thin it with water or a zippy whole grain one cooking water, sauté...
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